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Rendang Uni Lili is the best choice for authentic Minang cuisine lovers. Established in 2016 in South Solok Regency, West Sumatra, we offer a variety of rendang dishes and traditional foods with an authentic taste. Supported by 14 employees, each product is cooked using a wood-fired stove, creating a rich and authentic aroma and flavor. We offer various variants such as Beef Rendang, Chicken Rendang, Dendeng Lado Merah (Red Chili Dried Beef), Dendeng Lado Hijau (Green Chili Dried Beef), Dry Dendeng, Lokan Rendang (Shellfish Rendang), Tuna Rendang, Shredded Beef for Kids, Shredded Chicken for Kids, and Rendang Seasoning. Not only delicious, but Rendang Uni Lili products are also certified HALAL, MUI, BPOM, SNI, and HACCP, ensuring they are safe for consumption and can be exported abroad. Hygienically packaged, our products have a long shelf life and are perfect as a signature Minang souvenir. Order now! Contact us at +62 822-8425-0742 and enjoy the authentic taste of West Sumatra’s rendang.
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